Lunch Menu served 11:00am-3:00pm

 

 

Salads ... $7 small, $10 large
The Cooks' House Salad of Smoked Rabbit, Warm Seasonal Vegetables, and Mixed Greens

Cobb Salad: Mixed Greens, Amish Bacon, Roasted Chicken, Boiled Egg, Tomato, and Grated Lamont Chedder, Chives and Mustard Vinaigrette

Smoked Salmon Salad with Green Peppercorn Fromage Blanc, Crispy Leeks, Mixed Greens

 and Mustard Vinaigrette

   

Soups…$4 cup, $7 bowl

Chilled Tomato Soup with Vegetable Crudités…7

Red Wine and White Bean Soup

Pozole Soup: Chicken, Pork, Ox Tail, Hominy, Cilantro, and Chilies in a Tomato Broth

Sandwiches

Whitefish Taco with Cabbage, Cilantro, Ancho Mayonnaise, and Homemade Corn Tortilla…$9

Walleye Sandwich with Roasted Garlic and Parsley Salad…$9

Lentil Burger with Mint Chutney and Fromage Blanc…$8

Fried Egg, Amish Ham, and Cheese served on Harvest Wheat…$8

Chicken Salad served on Grilled Harvest Wheat...$8

Grilled Cheese with Bridgewater and Raclette Cheeses, Pesto and Harvest Wheat...$8

Pulled Pork with Lamont Cheddar Cheese…$9

 

Everything Else

Platter of Michigan Cheeses with Fruit and Honey Comb…$12

Cavatappi Pasta with House Made Pork Sausage and Tomato-Rosemary Cream Sauce…$11

Jen's Amazing Spaghetti Bolognese...$11

Eggs en Cocotte with Smoked Whitefish, Arugula, and Caramelized Onions…$9

Raclette Cheese and Potato Omelet with a Green Salad...$8

Herb and Wild Mushroom Omelet with a Green Salad...$8 

Desserts of the Day (just ask your server)…$6